Yep, that is how she sleeps.
Now onto food. There are certain foods I miss now we cannot eat wheat. In Singapore, my favourite dish would have to be roti paratha with curry.. I could eat it everyday it is so delicious. Luckily, I found a recipe for gluten free flat bread, which tastes surprisingly similar to roti. It's not exactly low carb, as it contains tapioca starch, but for a treat every now and then I approve. Recipe here: