Tuesday, January 28, 2014

Wheat Free Lamb kebabs

This is just a rough recipe for lamb kebabs. To minced lamb I added: chives, parsley, tomato paste, rosemary, sage, thyme, oregano, salt and pepper.


Cook meatballs in olive oil.

Flat bread - recipe here:

 Serve with salad, cucumber dip, sour cream and grated cheese.
Roll up and devour, happy in the knowledge that there is no gluten playing havoc in your body.  I rue the day I ever ate wheat!

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